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This is a great recipe from skinnytaste.com that I am using as a test.

Easy No Cook Salsa TEST

November 5, 2018

  • 5m
  • 5m
  • 4 Servings

Ingredients

  • 1/4 small onion
  • 2 small cloves garlic, peeled
  • 14 1/2 ounce can diced tomato (without basil)
  • handful cilantro
  • 1 lime, juiced
  • 1/4 teaspoon kosher salt

Instructions

  1. Place everything in the chopper of food processor and pulse a few times until combined and chunky. Don’t over process.

Nutrition

  • 4 servings
  • 3/4 Cup
  • 28
  • 1g
  • 5g
  • 1g
  • 2g
  • 201mg