Sweet Potato Chili
Ingredients
- 1 lb lean ground meat (turkey, beef, deer)
- 3 large sweet potatoes, cut into ½ inch cubes
- 1 large onion, finely diced (optional)
- 4 garlic cloves, minced (jar garlic is fine too)
- 2 can (30 oz) black beans, drained and rinsed
- 1 can (30 oz) diced tomatoes
- 2 cups tomato sauce
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- Pepper to taste
Instructions
- In a medium saucepan, brown ground meat at medium-high heat until meat is no longer pink.
- Place cooled cooked meat and all other ingredients in a crock pot or freezer gallon bag (thaw when ready to use).
- Cook on high for 4 hours or low 8 hours.
- Top with shredded cheese if desired and enjoy!
Nutritional Information per 1 cup:
Calories 172
Total Fat 2 g
Sodium 325 mg
Carbohydrates 34
Dietary Fiber 7g
Protein 7g